Lemon meringue tart
Crisp pastry, a bright lemon filling and soft toasted meringue. Eight portions.
Size, price and notice
- Standard cake
- From € 32,00 · serves 8
- Notice
- Request at least 3 opening days ahead
- Collection
- In the shop, by agreement
A bright finish to the mealA thin butter pastry shell holds our smooth lemon filling. We use lemon juice and zest for a clear citrus taste. Soft meringue sits on top, browned lightly at the edges. The filling has a gentle set, so the tart feels fresh rather than heavy.One standard tart serves eight. It works well after a shared lunch or beside a pot of tea. We finish the meringue close to collection so it keeps its soft texture. Extra fruit or a different size needs a separate discussion; include your wishes in your message.Before we start bakingAllow at least three opening days for your request.Tell us the date, quantity and when you plan to serve the tart.Your reservation is complete only after we agree the price and pick-up time.Keep it cool and levelMake room in the fridge before you collect it. Keep the box flat and avoid resting anything on the lid. This tart is best enjoyed on the collection day. Ask us for serving advice at pick-up. It contains wheat, milk and egg. Nuts are used elsewhere in the same bakery, so discuss allergies with us first.
Tell us about allergies first
We work with wheat, milk, egg and nuts in the same bakery. Ask us about the recipe before reserving. We cannot promise an allergen-free cake.
A cake for your table
Use the contact form to ask about Lemon meringue tart. Include your preferred date and quantity. We confirm the details before the reservation is final.
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